I came to Japan 20 years ago. For an Eastern European, it was a big leap to establish a business here. But I had a strong belief and I stuck to it, no matter what. And I did my best to share it to wine lovers all over Japan.

I honestly believe that wine is a form of art. Wine has the power to make good food better and happy people happier. 

And my mission is simple: enrich the lives of my customers and friends, with amazing flavours and enchanting stories.

Read my story.